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QUAIL MAGNIFICENT"Recipe"

This Month's Specials
Meats, Game & Pates
Dundee Sportsman's Club Wld Game Recipes
 
"Recipe"
6 quail, cleaned
1/2 tsp. salt
1/2 tsp. pepper
1/3 cup all-purpose flour
Vegetable oil
2 1/2 cups chicken broth
1/4 tsp ground cinnamon
1/2 tsp poultry seasoning
1 tbsp plus 1 tsp. molasses
1 clove garlic, pressed
1 tsp lemon juice
4 med. carrots, cut into 2-inch pieces
2 stalks celery, cut into 2-inch pieces
1/4 lb. fresh mushrooms
2 green onions
1/2 cup dry sherry
World Wide Wines
 

 
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This Month's Specials
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"Recipe"

 


 Sprinkle quail with salt and pepper; dredge in flour. Brown quail on both sides in hot oil in a large, heavy skillet. Remove quail and drain off oil; return quail to skillet.

Combine next 6 ingredients, mixing well; pour over quail. Reduce heat; cover and cook 30 minutes. Add remaining ingredients; cover and cook 30 additional minutes. Yields: 3 servings.



 

 
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