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Culinary Arts Links Page

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Wild Game Cooking Recipes
ClubSauce.Com Prepare all your soups, sauces & recipes with demi-glace & classic stock reductions including veal, lobster, lamb, venison, chicken, seafood, & veggie.
The Chef2Chef Supply Store Bar, Catering, Dining, Janitorial, Foodservice and Restaurant Supplies. 5,000 Products Online. 300 Vendors. ONE Cart!
BulkFoods.com Spices, Nuts, Chocolates, Celtic Sea Salt, Candy, Dried Fruits, Trail Mixes and Baking Ingredients. Holiday Favorites!
RMSTEAKS.com Hand cut Certified Angus Beef ®, Certified Natural Beef and Montana Bison products. 100% guaranteed. A Montana Dining Tradition
Northwest Wild Foods Genuine Hand Harvested Wild & Natural Huckleberries, Syrups, Jams and Honey. Hand Crafted Family Owned for over 50 Years.
Vanilla.com Wholesale and retail boutique selling premium vanilla products. Your Source For All Things Vanilla!
VermontButcherBlock Handmade butcher blocks, prof. cutting boards, decorative cheese/sushi boards & wine racks. Personal/Corp. logo laser engraving too!
SignatureSecrets Signature Secrets ® Culinary Thickener thickens instantly - hot or cold, no lumps, no added taste, freeze/thaw stable. Now available online.
Louisiana Cookin' Louisiana Cookin' Get a  FREE preview issue for Louisiana Cookin'. Authentic recipes, unique cooking styles and indigenous cuisine-Cajun, Creole and all in between!
Bourbon Chicken BourbonChickenSpices.Com Finally, you can make bourbon chicken at home with our spices. Guaranteed to taste like the malls'!
ArcticLiquor.com Colorado Microbrews, Wines and Gifts Delivered to your Door! Check out our Beer of the Month Club!
Looking for the Top Culinary School in your State? Our recommended Schools offer Top Instructors, Job Placement and Financial Aid. Request complimentary, no-obligation Information Today!
Seafoodbuynet.com Restaurant-quality seafood from around the world!
Feastivals The Culinary Adventures Chef June leads to France and the World.
 

 

 

 

 

 

 

 

 

 

 

 

 

 

www.theworldoffood.com
("The World Of Food" Radio Show with Richard Battista)
 
www.chefbo.com
(Chef Bo Friberg's website)
 
www.vanilla.com
(Everything Vanilla)
 
www.BBGA.org
(Bread Baker's Guild of America)
 
www.ChipsBooks.com
(Culinary and Hospitality Industry Publication Services)
 
www.ConfectioneryArts.com
(Supplies for chocolate and sugar work)
 
www.JBPrince.com
(Professional Kitchen Tools and Equipment)
 
www.NRN.com
(Nation's Restaurant News On Line)
 
www.PastryChef.com
(Baking and Pastry Products)
 
www.WebFoodPros.com
(Discussion forum for food professionals)
 
www.Cooking.com
(Bakeware, cutlery, cook's tools and kitchen appliances)
 
www.PastryScoop.com
(Everything about pastry brought to you by The French Culinary Institute)
 
www.IACP.com
(The International Association of Culinary Professionals)
 
www.newchef.com
(Fashions for the Food Professional)
 
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Culinary Schools with Multiple Locations
 
At Johnson & Wales University, we'll provide you with a world-class education, taught by culinary world masters using the finest in equipment and ingredients. You provide the desire, drive and hard work necessary to shape your own destiny! More Information

Turn your passion into a four-star career. At The Art Institutes, you’ll explore traditional,  fundamental cooking skills and get hands on training in our student-run restaurants. Programs Offered | More Information
The Le Cordon Bleu Culinary Program is offered in 12 Locations throughout the  United States and offers Job Placement and Financial Aid. More Information
Advance to a BS Degree in Culinary Management. And Get there Online!
 
Featured Arizona Culinary School
 
Arizona Culinary Institute Arizona Culinary Institute
Scottsdale, Arizona


Graduate in just 9+Months
  • Leverage small classes and hands-on training to learn at an accelerated pace.
  • Earn your Diploma in Culinary Arts: Baking and Restaurant Management in just 9 months.
  • More Information
Featured California Culinary School
 
Kitchen Academy - Hollywood
Hollywood, California
  • Professional Culinary Arts Diploma in as little as 30 weeks.
  • Accelerated Training System.
  • More Information
Featured Colorado Culinary School
 
Westwood College
Denver, Colorado
Featured Connecticut Culinary School
 
Connecticut Culinary Academy Connecticut Culinary
Institute, Farmington, Connecticut
  • Diploma: Advanced Culinary Arts.
  • Diploma: Professional Pastry and Baking.
  • More Information
International College of
Hospitality Management,
Suffield, Connecticut
  • Offering the Cesar Ritz program.
  • Certificate and Associate: Hospitality Management.
  • More Information
Featured Florida Culinary School
 
Capital Culinary Institute
of Keiser College
Melbourne, Florida
Tallahassee, Florida
  • Culinary, Baking and Pastry Arts.
  • Associate of Science Degree.
  • Small class sizes, personal attention.
  • More Information
Florida Culinary Institute
West Palm Beach, Florida
  • Culinary Arts
  • International Baking and Pastry.
  • Food and Beverage Management. 
  • More Information
Featured Illinois Culinary School
 
Robert Morris College
7 Locations in Illinois
  • Associate Degree in Culinary Arts
  • State Wide Opportunities, Affordable Education
  • More Information
Featured Kentucky Culinary School
 
The Sullivan
University System
National Center for
Hospitality Studies.
Louisville, Kentucky
  • Diploma Programs: Professional Cook, Professional Baker.
  • Associate Degrees: Culinary Arts, Baking and Pastry Arts, Catering, Hotel and Restaurant Management.
  • Bachelor's Degree: Hospitality Management.
  • More Information
Featured Maryland Culinary School
 
Baltimore International
College
Baltimore, Maryland
  • Hands-on instruction with faculty who have decades of real-world experience

  • Bachelor and associate degrees plus certificate programs available

  • Scholarships and financial aid available

  • More Information
Featured Massachusetts Culinary Schools
 
The Salter School
Worcester, Massachusetts
Branford Hall Career Institute, Springfield, Massachusetts
Featured Missouri Culinary School
 
L’École Culinaire, Saint Louis
St. Louis, Missouri
  • Diploma Programs: Culinary Arts, Baking and Pastry Arts
  • Associate Degrees: Culinary Arts, Baking and Pastry Arts
  • Financial Aid and Career Services
  • More Information
Featured New York Culinary Schools
 
French Culinary Institute New York City Institute of 
Culinary Education
New York City, New York
  • 6 to 11 Month Diploma Programs in Culinary Arts, Pastry & Baking, Culinary Management
  • Externships in New York City's top restaurants
  • Largest menu of recreational classes for the general  public and corporate events
  • More Information
French Culinary Institute New York City The French
Culinary
Institute

New York City, New York
  • New York City’s pre-eminent culinary school
  • Classic Culinary Arts
  • Classic Pastry Arts
  • The Art of International Bread Baking
  • More Information
New York Culinary Schools: Culinary Academy of Long Island, New York Culinary Academy of Long Island
Syosset, New York
  • Commercial Cooking Diploma
  • Professional Cooking Diploma
  • Restaurant Management Diploma
  • Baking & Pastry Arts, Coursework
  • More Information
Featured Pennsylvania Culinary School
 
York Technical Institute:
"L'École de Cuisine"
Culinary Division
Lancaster, Pennsylvania
  • Culinary Arts/Restaurant Management Associate Degree
  • Diploma Program: Pastry Arts
  • Diploma Program: Catering
  • More Information
Featured Vermont Culinary School
 
New England
Culinary Institute
Montpelier, Vermont
  • Use your work experience as credit
  • Earn your associate degree in one year
  • March 2005 term may be eligible for
    scholarships of up to 50% of tuition!
    More Information
Featured West Virginia Culinary School
 
Mountain State University
Beckley, West Virginia
  • Culinary Arts: Associate and Bachelor Degrees.
  • Hospitality: Commercial Recreation Management (B.S.), Management (B.S.), Therapeutic Recreation Management (B.S.)
  • More Information

Michigan Culinary School
and Culinary Institute Directory

Culinary Schools with Multiple Locations

 
At Johnson & Wales University, we'll provide you with a world-class education, taught by culinary world masters using the finest in equipment and ingredients. You provide the desire, drive and hard work necessary to shape your own destiny! More Information
The Le Cordon Bleu Culinary Program is offered in 12 Locations throughout the  United States and offers Job Placement and Financial Aid. More Information
Turn your passion into a four-star career. At The Art Institutes, you’ll explore traditional,  fundamental cooking skills and get hands on training in our student-run restaurants. Programs Offered | More Information
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American Western Magazine
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Better Homes & Gardens
Brew Your Own
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California Wine and Food
Coastal Living
Country Home
Country Living
Country Woman
Family Circle
Family Corner
Family Fun
Farm & Ranch Living
Farm Journal
FoodNews - the Magazine of Food in Thailand
Good Housekeeping
Healthy Food Magazine
House Beautiful
Ladies' Home Journal
Light & Tasty
Living Nutrition
McCall's
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New Mexico Magazine
Quick Cooking
Radiance Magazine
Saveur
Southern Living
Sunset
Taste of Home
Vegetarian Journal
Veggie Life
Victoria
Woman's Day
Women Today
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Michigan Culinary Schools

 
School Name City or Town State or Province Country Programs Offered
 
Grand Valley State University Allendale Michigan USA Hospitality Services Management
Washtenaw Community College Ann Arbor Michigan USA Hospitality Services Management
Baker College of Auburn Hills Auburn Hills Michigan USA Hospitality Services Management
Lake Michigan College Benton Harbor Michigan USA Hospitality Services Management
Andrews University Berrien Springs Michigan USA Foods & Nutrition Studies
Ferris State University Big Rapids Michigan USA Hospitality Services Management
Ferris State University Big Rapids Michigan USA Food and Beverage/Restaurant Mgmt.
Oakland Community College-Bloomfield Hills Campus Bloomfield Hills Michigan USA Culinary Arts/Chef Training
Oakland Community College-Bloomfield Hills Campus Bloomfield Hills Michigan USA Culinary Arts & Related Services
Baker College of Cadillac Cadillac Michigan USA Hospitality Services Management
Baker College of Mount Clemens Clinton Township Michigan USA Hospitality Services Management
Henry Ford Community College Dearborn Michigan USA Culinary Arts/Chef Training
Henry Ford Community College Dearborn Michigan USA Food and Beverage/Restaurant Mgmt.
Wayne County Community College District Detroit Michigan USA Hospitality Services Management
Wayne State University Detroit Michigan USA Foods & Nutrition Studies
Marygrove College Detroit Michigan USA Foods & Nutrition Studies
Michigan State University East Lansing Michigan USA Foods & Nutrition Studies
Michigan State University East Lansing Michigan USA Hospitality Services Management
Michigan State University East Lansing Michigan USA Food Sciences and Tech.
Bay de Noc Community College Escanaba Michigan USA Baker/Pastry Chef
Bay de Noc Community College Escanaba Michigan USA Meatcutter
Mott Community College Flint Michigan USA Baker/Pastry Chef
Mott Community College Flint Michigan USA Culinary Arts/Chef Training
Baker College of Flint Flint Michigan USA Hospitality Services Management
Davenport College Grand Rapids Michigan USA Hospitality Services Management
Travel Education Institute Grand Rapids Michigan USA Hospitality Services Management
Grand Rapids Community College Grand Rapids Michigan USA Culinary Arts/Chef Training
Grand Rapids Community College Grand Rapids Michigan USA Food and Beverage/Restaurant Mgmt.
Grand Rapids Community College Grand Rapids Michigan USA Baker/Pastry Chef
Suomi College Hancock Michigan USA Hospitality Services Management
Baker College of Jackson Jackson Michigan USA Hospitality Services Management
Jackson Community College Jackson Michigan USA Hospitality Services Management
Kalamazoo Cooks Culinary Classrooms Kalamazoo Michigan USA Culinary Arts Programs
Western Michigan University Kalamazoo Michigan USA Food Products Retailing and Wholesaling
Western Michigan University Kalamazoo Michigan USA Foods & Nutrition Studies
Davenport College-Lansing Lansing Michigan USA Hospitality Services Management
Lansing Community College Lansing Michigan USA Food and Beverage/Restaurant Mgmt.
Madonna University Livonia Michigan USA Hospitality Services Management
Madonna University Livonia Michigan USA Foods & Nutrition Studies
Schoolcraft College Livonia Michigan USA Culinary Arts/Chef Training
Schoolcraft College Livonia Michigan USA Kitchen Personnel/Cook Training
Schoolcraft College Livonia Michigan USA Food and Beverage/Restaurant Mgmt.
Northern Michigan University Marquette Michigan USA Culinary Arts/Chef Training
Northwood University Midland Michigan USA Hospitality Services Management
Great Lakes College Midland Michigan USA Hospitality Services Management
Northwood University Midland Michigan USA Hospitality & Recreation Mrktng
Central Michigan University Mt Pleasant Michigan USA Foods & Nutrition Studies
Central Michigan University Mt Pleasant Michigan USA Hospitality Services Management
Muskegon Community College Muskegon Michigan USA Hospitality Services Management
Baker College of Muskegon Muskegon Michigan USA Culinary Arts/Chef Training
Baker College of Owosso Owosso Michigan USA Hospitality Services Management
State Technical Institute and Rehabilitation Ctr Plainwell Michigan USA Culinary Arts & Related Services
Baker College of Port Huron Port Huron Michigan USA Hospitality Services Management
Kirtland Community College Roscommon Michigan USA Food and Beverage/Restaurant Mgmt.
Kirtland Community College Roscommon Michigan USA Meatcutter
Travel Education Institute Southfield Michigan USA Hospitality Services Management
Northwestern Michigan College Traverse City Michigan USA Culinary Arts/Chef Training
Macomb Community College Warren Michigan USA Culinary Arts/Chef Training
Travel Education Institute-Warren Warren Michigan USA Hospitality Services Management
Eastern Michigan University Ypsilanti Michigan USA Foods & Nutrition Studies
Eastern Michigan University Ypsilanti Michigan USA Hospitality Services Management

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